Public Schools Should Provide Healthy Food - 880 Words

Public schools must provide healthy food to students. The United States is at an unequaled high because of expanding fast food prevalence, media impact, and the absence of activity. This may cause negative outcomes that include: diabetes, cardiovascular malady, asthma, and psychological wellness issues. Here are some statistics is I found from â€Å"The Center for Disease Control and Prevention† The rate of kids matured 6–11 years in the United States who were hefty expanded from 7% in 1980 to about 18% in 2012. Correspondingly, the rate of teenagers matured 12–19 years who were fat expanded from 5% to almost 21% over the same period. In 2012, more than 33% of kids and young people were overweight or obese. Overweight is characterized as having abundance body weight for a specific range from fat, muscle, bone, water, or a mix of these factors. Obesity is characterized as having overabundance body fat. Fast foods contain a large amount of fat. Both sugar and salt are pervasive in fast food items like ground sirloin sandwiches, hash browns, French fries and, obviously, soft drinks. Some people like eating at fast food restaurants because it is more convenient than cooking at home. Many parents are tired from work and want to relax. They know it is bad for them, but why do they continue to eat junk food? I think most families don’t have money to buy healthy food. Sometimes they don’t care; they just want to eat something fast, quick, and ready to go. Most burgers have so muchShow MoreRelatedBenefits Of Healthy School Lunches And The Growing Dietary899 Words   |  4 PagesSchools take control of students every move from the amount of homework they get to the exact time they get out, which is a right they do have. In this eye opening TED talk, Chef Ann Cooper discusses the importance of healthy school lunches and the growing dietary problems of our nation’s youth. School needs to realize that the decisions that they make can impact students in a positive or negative way. Many schools believe if they try to serve healthy foods to students they will not eatRead MoreThe On The Healthy Hunger Free Kids Act1554 Words   |  7 PagesThis project focuses on the analysis and comparison of the two policies on the criteria. It provides information on likelihood of decreasing rate of childhood obesity as well as alternative policy. Reinforcing NSLP in every school in our nation to adhere to dietary guidelines set forth by USDA. In addition, focusing on education and raising awareness among children and their parents even if our nation is on financial crisis especially budgetary and spending issues. Improving child nutrition is everyoneRead MoreImproving Competitive Foods Schools For Creating A Healthy School Environment1182 Words   |  5 PagesImproving Competitive Foods in Schools to create a healthy school environment To: School Districts and School Administrators Seeing Spots: Addressing Competitive Foods Competitive foods are foods that are available in schools to purchase through venues such as a la carte lines, vending machines, snack bars, school stores and other fundraises.1 It has been estimated that nearly 30-50% of all school students consume their total calories at school.2 School lunch and breakfast programs meet the requirementsRead MorePersuasive Essay On Junk Food787 Words   |  4 Pagesproblem. Junk food and other snacks that provide little nutritional value are accepted as a major contributor to the problem, especially for children who may be exposed to advertisements for junk food on television and at school. The first step in conquering the obesity epidemic is not banning junk food outright in schools. Instead, we must focus on educating young children about making healthy decisions, not just about diet, but also about physical activity. Banning or taxing junk food heavily isRead MoreChildhood Obesity And Its Effect On Children973 Words   |  4 PagesPublic schools need to teach children more about food in the United States. Children should be taught more about where the food comes from, how the food is gathered, how the food can be prepared, and how they can eat healthier in order to guide them to live with a healthy eating habit. Fact: Many American children are or are becoming obese in the past thirty years. About fifteen percent of the U.S. children from 2 to 19 years old are considered as obese, and many more children are in a risk ofRead MoreFederal Government Should NOT Regulate the Fast Food Industry1190 Words   |  5 PagesAfter Fast Food Nation by Eric Schlosser was published in 2001 and became a New York Times bestseller, the same titled movie and other food-related documentary movies such as â€Å"Super Size Me† (2004) and â€Å"Food Inc.† (2009) became smash hits, which may reflect the enhancement of people’s awareness of healthy food in last decade. However, the recent article of Time magazine online shows that today’s food situation does not seem to improve since then, it even got worse. Especially a social problem likeRead MoreU.s School Food Regulation For Public Schools Essay1543 Words   |  7 PagesAmerican public schools have poor nutrition, and it causes obes ity in teenagers. As a former student of the American public school systems, the condition of the food has been a problem for years. Over the past two decades, obesity has been an issue in the U.S, and it is due to poor school nutrition. The public schools lack a variation in the healthy meals they contain. Inadequate nutrition can lead to an abundance of health problems. Although spending money on food can be expensive, the governmentRead MoreChildhood Obesity: A Rising Disease756 Words   |  3 Pageshas become a huge public health concern in the past few decades although it may not be as widely noticed such as cancer and other diseases like heart and lung disease. Obesity is a disease. This disease is associated with other health issues such as high blood pressure, diabetes and mental health complications (CDC, 2013). There is a great need for implementation of low-fat, low-sugar, and portion-controlled options available to all children and adolescents at home and school. It is best to teachRead MoreA Short Note On Diabetes And Its Effects On Health1159 Words   |  5 Pagesand unhealthy eating habits. Healthy foods are inaccessible to low income children, which has a negative impact on their health. There are programs in place to aid these low income families, but these programs are underutilized, The programs need to expand and improve to better serve their communities. Primarily, healthy foods are inaccessible and unappealing to low income families, because of the culture of the area, their cost, a lack of transportation, and schools non nutritional lunches. JAMARead MoreWhy Should School Provide Healthy Food?945 Words   |  4 Pages Why should school provide healthy food? According to the research, 30.5 million students in the United States get lunch at school rather than at home. However the problem is it’s been found that students who eat school lunches are at a higher risk for being an unhealthy weight. Because school always serving fatty meals like hot dogs and fried chicken to the students. In the essay â€Å"School Food, Public Policy, and Strategies for Change† by Marion Nestle